Insights from an Event Manager

Chloe  joined our team of dedicated Event Managers in October 2023 and has very quickly become a valuable member of our close-knit team. She is no stranger to weddings and hospitality, having previously been the Deputy General Manager at a country house, co-ordinating weddings and events.

Chloe has slotted straight into the Priston Mill family and has one key advantage as she is also planning her own wedding in November 2025! This means she knows well the challenges that come with planning a wedding, and has a key insight to what our couples are truly going through, and is on hand every step of the way.

We caught up with Chloe and asked her some questions about weddings at Priston Mill.

What is it you love most about being an Event Manager at Priston Mill?

I know it sounds cheesy, but it is helping the wedding couple making their dream day come true. A lot of hard work and effort goes into the day (from both the Event Manager and the couple) so its lovely to see it come to life and go so smoothly.

What is your top tip for on the day itself?

A sweetheart top table is something to consider. It’s a long day with a lot going on and you feel like you have a lot of people to meet, greet and please. Remember, it is your day and there is nothing wrong with spending some quality time with your loved one whilst you have your first meal together as a married couple. This is the biggest top tip my wedding couples have given me!

If you could save your couples one worry, what would it be?

Pleasing your guests too much. I see too many couples worrying about their guests and not enjoying the day themselves, you must try and relax. You want to be able to look back on your day and smile and remember how enjoyable it was.

What is your favourite time of year to say I do?

I prefer an Autumnal/ Winter themed wedding. Personally, I’m not great in the summer months with heat so I’ve chosen my wedding date for November. It’s quite a romantic time of year, when the leaves are starting to fall and there’s nothing better than getting cosy on the sofa with a hot chocolate. Bring that cosiness to your wedding with hiring a firepit and providing your guests with marshmallows. You could also combine your table favours into this by giving your guests s ’mores!!

You’ve seen a lot of weddings here at Priston Mill. Are there any particular trends you think work well?

Games! Don’t make it too cheesy or too much like a children’s party, but it’s nice to engage your guests in your day and make them feel included. Providing some light-hearted entertainment is always a good idea. Also, a photobooth is always money well spent. If your budget is a little less, buy a polaroid camera and a scrapbook or a tripod with a ring light attached.